By Kyriacos Nicolaou
The Porterhouse is a somewhat recent addition to Limassol’s culinary scene but quickly caught my attention, although pictures of beautifully marbled cuts of beef tend to do that without much effort. We deliberately parked a short walk away, despite the warm and humid evening, and walked through the quaint cobblestone alleys to find the restaurant right at the core of Mesa Geitonia’s cultural centre.
While renovated and modern in all the ways you would want from….. Read More On: Cyprus Mail
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