Wines that had been submerged off the coast of Yeroskipou since November 15 were declared fit for human consumption by experts on Sunday in Paphos, and declared to have aged well, according to CNA reports.
Some 280 bottles of Cyprus wine that were submerged as part of the Pafos2017 celebrations. The same number and types were stored in optimum winery conditions at the same time for comparison and all were cracked open on Sunday at a public event.
Around 100 members of the public were g….. Read More On: Cyprus Mail
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